Pambiche is participating in the 2024 Mercury Sandwich Week!

https://everout.com/portland/events/pan-con-lechon/e168677/

When: Sandwich Week runs February 19-25 and Pambiche will be open Wednesday 2/21 - Sunday 2/25 that week 11 am - 10 pm 

What It's Called: Pan con Lechón

What's On It: The Pan con Lechón consists of Cuban roast pork hand-pulled and braised in creole gravy with red onions, then served on a toasted Cuban roll. 

What They Say About It: The original Cuban sandwich! Ironically, this sandwich has more in common with a Louisiana-style pulled pork po' boy or a hot roast beef and gravy sandwich than the Floridian sandwich Cubano. It's all about that Cuban pork roast! We take Boston butt pork shoulder and hand rub it with our Cuban adobo, a blend of garlic, cumin, oregano, pepper, olive oil, and fresh citrus, then let time do its thing. The pork is slow-roasted until it's falling off the bone. Then, the meat is hand-pulled and tossed in salsa criolla, a Cuban creole pork gravy, sprinkled with a little freshly minced red onion, braised until fork tender, and served on a toasted Cuban roll. Classic Cuban street food, a staple at festivals and street fairs across the island, and we're featuring the Pan con Lechón during Portland's Sandwich Week!

Where and When To Get It: 2811 NE Glisan St / Wednesday–Sunday 11 am–10 pm

The Fine Print!

Allow Minors? Yes
Allow Takeout? Yes
Allow Delivery? Maybe
Daily Limit? No
Purchase Limit? No
Meat or Vegetarian? Meat
Available Vegetarian? No
Available Vegan? No

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